Infusion Kit - Antioxidants
Suggested with balsamic vinegar. Infuse your vinegar with delicious herbs to add new flavor to your favorite dishes.
Antioxidants - Calendula, Black Currant
Included: Mason jar, herbs and spices, wax paper, cheesecloth, funnel, finishing jar
How To: Remove the screw band, cheesecloth, lid, and wax paper. Fill the jar with your olive oil, vinegar, or liquor. Replace wax paper, lid, cheesecloth, and screw band in that order. Let it infuse for up to four weeks, shaking gently once a day. Taste periodically until the desired flavor is reached. Once you like the flavor, strain using the cheesecloth and a funnel into a clean, dry bottle. Store in a cool, dark cabinet. Use your new olive oil, vinegar, or liquor as you normally would. Eat, drink, cook, enjoy!
Shelf-life:
Olive oil - 6 months
Vinegar - 1 to 5 years
Liquor - 5+ years
Allergen Disclaimer: This product is made in a facility where wheat, soy, tree nuts, eggs, dairy, crustacea, shellfish, fish, peanuts, sesame seeds and gluten are present.
*This product is not intended to diagnose, treat, cure, or prevent any disease. Statements have not been evaluated by the FDA. Consult your physician before using.
~ made with love in a shared kitchen at ~
36-46 37th St. Long Island City, NY 11101
